We provide a friendly, personal service and both have extensive catering backgrounds, Nigel being a former Head Chef. A full English Table D’hote dinner is served in the relaxing dining room. We always aim to use fresh produce wherever possible.

The dinner menu is varied and changed on a regular basis. An extensive breakfast menu is served with choices of fresh fruit, full English or fish dishes. We are happy to cater for individual diets upon request. The dining room is licensed and has a selection of wines and spirits to suit most tastes.

Vegetarian and special diets can be catered for by prior arrangement. Small parties can also be catered for by prior arrangement in our restaurant.

Breakfast is served from 8.00am to 9.15am

Dinner is served from 6.30pm to 7.00pm

(Earlier or later by arrangement ie: when travelling)
We include complimentary tea/coffee and homemade cake in our lounge on arrival. Light snacks available on request. Evening meals can be taken in our licensed dining room. requirements, please ask in advance and we will use our best endeavours to meet your needs.